late buffet stations
£22.20 inc VAT* (£18.50 + VAT) per person
Sushi station
A selection of traditional fish and vegetarian sushi served with pickled ginger, wasabi, soy sauce and edamame beans
Cheese ploughman’s station
A variety of specially selected cheeses, with crusty bread and crackers, chutney, grapes, celery and fruit.
Served with a selection of quiches and scotch eggs with pickles.
Slider station
- Homemade beef burger with cheese
- Crispy Cajun chicken burger
- Haloumi, aubergine and mushroom burger (V)
- Seasoned potato wedges (V, Vg, DF, GF)
- Battered onion rings (V)
- All served with American mustard, Heinz ketchup and sliced gherkins
'Wedding Breakfast' Breakfast
- Grilled smoked bacon in a soft roll
- Cumberland sausage in a soft roll
- Herb omelette in a soft roll (V)
- Ham and cheddar croissants
- Vegetarian breakfast quiche with tomato, mushroom and cheese (V, GF)
- All served with Heinz ketchup and HP sauce.
Pasta station - an additional staff charge of £88.80 inc VAT* (£74 + VAT) applies
- Mushroom and black truffle tortelloni with garlic Parmesan sauce (V)
- Chorizo tortelloni with spicy tomato sauce
- Ricotta gnocchi with nut free pesto (V)
- Garlic bread (V)
- Rocket salad (V, Vg, GF, DF)
- Parmesan and basil oil served with all pasta dishes
*All prices show including VAT are at the prevailing rate of 20%. Subject to change.